Cooking by Ingredient
azw3, epub |eng | 2004-12-28 | Author:Mireille Guiliano

1. Rinse the endives, cut bottoms, and cook in slightly salted water until tender. Drain. 2. Preheat the oven to 375 degrees. Wrap a slice of ham around each endive. ...
( Category: Natural Foods March 25,2014 )
mobi, pdf |eng | 2012-03-07 | Author:McDonough, Elise [McDonough, Elise]

Parsley, for garnish Freshly grated Parmesan cheese, for garnish Equipment: Ricer 1. In a small saucepan over low heat, add the ground cannabis buds or leaf trim to the heavy ...
( Category: Herbal Remedies March 25,2014 )
epub, pdf |eng | 2013-03-24 | Author:Cathy Thomas

NUTRITIONAL INFORMATION (per 1 cup raw, chopped) calories 33 fat calories 4 total fat (g) 0 sat fat (g) 0 cholesterol (mg) 0 sodium (mg) 29 total carbohydrates (g) 7 ...
( Category: Vegetables March 25,2014 )
epub |eng | 2009-03-24 | Author:Eugenia Bone [Bone, Eugenia]

SERVES 4 (ABOUT 8 CRÊPES) In a large bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the eggs, milk, and ⅓ cup ...
( Category: Vegetables March 25,2014 )
epub, mobi, pdf |eng | | Author:Jennifer Katzinger

Rosemary Roasted Carrots and New Potatoes On a chilly spring day such as Saint Patrick’s, this dish is sure to satisfy. Crispy on the outside and tender on the inside, ...
( Category: Vegan March 25,2014 )
epub, pdf |eng | 2010-11-15 | Author:Isa Chandra Moskowitz

Variation: Basic Baked Tempeh Mix together the marinade ingredients and marinate the tempeh for at least an hour, or up to overnight. Preheat the oven to 400°F. Lightly oil a ...
( Category: Vegan March 25,2014 )
mobi, epub, azw3 | | 2010-01-29 | Author:Terry Pratchett

* * * [1] That is to say, those who deserve to shed blood. Or possibly not. You never quite know with some kids. [2] This exchange contains almost all ...
( Category: Christmas March 25,2014 )
epub |eng | 2012-09-06 | Author:Patti Moreno

PLANTS YOU NEED Eggplant seed or seedling 1 per 2 sq. ft. Dill seed or seedling 1 per 1 sq. ft. Basil seed 4 per 1 sq. ft. Pole Beans ...
( Category: Organic March 25,2014 )
epub |eng | 2011-03-24 | Author:Laura Werlin [Werlin, Laura]

Chapter 4 veggies and cheese Artichoke Dip Grilled Cheese Camembert and Comté with Mushrooms Havarti with Balsamic-Glazed Carrots Eggplant Parmesan with Fontina and Tomato Jam Spring Pea Pesto and Fontina ...
( Category: Burgers & Sandwiches March 25,2014 )
epub, mobi, pdf |eng | 2013-12-30 | Author:Michael Murray [Murray, Michael T.]

selection Turmeric root is becoming more available, but you may have to ask your produce manager to order it for you. Since the color of turmeric varies among varieties, it ...
( Category: Green Housecleaning March 25,2014 )
epub, mobi |eng | 2011-08-31 | Author:Michael Ruhlman & Brian Polcyn

Yield: About 31⁄2 pounds/1.5 kilograms sausage; 6 large rings [ NOTE: See pages 135–140 for a detailed description of the basic grinding, mixing, stuffing, and cooking techniques. ] HOT DOGS ...
( Category: Meats March 25,2014 )
epub |eng | 2012-02-27 | Author:Andrea Nguyen [Nguyen, Andrea]

NOTE Refrigerate leftovers and return them to room temperature before reheating in a preheated 350°F toaster oven for 5 to 8 minutes, turning midway, until hot and gently sizzling. Batter-Fried ...
( Category: Southeast Asian March 25,2014 )
epub, mobi, pdf |eng | 2010-11-24 | Author:Cherie Mercer Twohy

Marinate flank steak in ½ cup lime juice and ¼ cup soy sauce for 4 hours or overnight. Toss vegetables with remaining lime juice, soy sauce, jalapeño, and sugar. Grill ...
( Category: Natural Foods March 25,2014 )
mobi, epub, pdf |eng | 2011-04-26 | Author:Maria Speck

Mediterranean Mussels with Farro and White Wine Pleasingly chewy farro and tender-sweet mussels are culinary siblings of sorts. Both share a rewarding lip-smacking plumpness, which makes them a perfect match ...
( Category: Mediterranean March 25,2014 )
epub, pdf |eng | | Author:Marie Simmons

Risotto Baked in Roasted Acorn Squash Halves Use leftover Winter Squash Risotto or Basic Risotto. Serve as a first course or as a side dish with pork, lamb, or chicken. ...
( Category: Rice & Grains March 25,2014 )